Contents of JDR Volume 91 issue 4, November 2024
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- Abstracts of all the articles are available as a single PDF file here
It’s “milk” Jim, but not as we know it
Christopher H Knight
UK
Christopher H Knight
UK
Association of the CACNA2D1 gene with milk yield and milk quality traits in Holstein cattle
Fadime Daldaban, Jale Metin Kıyıcı, Bilal Akyüz, Esma Gamze Aksel, Mahmut Kaliber, Mehmet Ulaş Çınar and Korhan Arslan
Turkey and USA
Fadime Daldaban, Jale Metin Kıyıcı, Bilal Akyüz, Esma Gamze Aksel, Mahmut Kaliber, Mehmet Ulaş Çınar and Korhan Arslan
Turkey and USA
Removing dietary sodium bicarbonate increases rumination time but does not affect intake or milk yield
Yehoshav A. Ben Meir, E Frank, D Espinoza, Y Portnik and Y. Shaani
Israel
Yehoshav A. Ben Meir, E Frank, D Espinoza, Y Portnik and Y. Shaani
Israel
Effects of supplementing different feed additives to high-concentrate diets containing potassium carbonate on dairy cow performance
Sayyed Mahmoud Nasrollahi, A. Piadeh, H. Kahyani, A. Rahmati Andani and B. Eyni
Iran
Sayyed Mahmoud Nasrollahi, A. Piadeh, H. Kahyani, A. Rahmati Andani and B. Eyni
Iran
A comparative study of marine algae-based rumen buffer with sodium bicarbonate and its role in increasing milk value
Magna F.B. Savela, Laura V. Vieira, Jaqueline G. Fischer, Eliza R. Komninou Francisco A.B. Del Pino, Cássio C. Brauner, Antônio A. Barbosa, Alysson P. Silveira, Graziela S. Boer and Marcio N. Corrêa
Brazil
Magna F.B. Savela, Laura V. Vieira, Jaqueline G. Fischer, Eliza R. Komninou Francisco A.B. Del Pino, Cássio C. Brauner, Antônio A. Barbosa, Alysson P. Silveira, Graziela S. Boer and Marcio N. Corrêa
Brazil
Evaluation of raising dairy calves by foster cows in Mexico
David A. Contreras, Lena Lidfors, Carlos S. Galina, Benjamín García and Carlos E. Hernández
Mexico and Sweden
David A. Contreras, Lena Lidfors, Carlos S. Galina, Benjamín García and Carlos E. Hernández
Mexico and Sweden
Comparison of fertility traits, health traits and health-related management routines of Swiss dairy farms with long versus short productive lifespan profiles
Anna Bieber, María Lozano-Jaramillo, Michael Walkenhorst and Rennie C. Eppenstein
Switzerland
Anna Bieber, María Lozano-Jaramillo, Michael Walkenhorst and Rennie C. Eppenstein
Switzerland
Heifers introduced a new subtype into a herd with persistent Staphylococcus aureus intramammary infections
Joaquin Cicotello, Nasrin Ramezanigardaloud, Camila Miotti, Ana Inés Molineri, Tom Grunert, Guillermo Suarez Archilla, Luis Fernando Calvinho and Cecilia M Camussone
Argentina and Austria
Joaquin Cicotello, Nasrin Ramezanigardaloud, Camila Miotti, Ana Inés Molineri, Tom Grunert, Guillermo Suarez Archilla, Luis Fernando Calvinho and Cecilia M Camussone
Argentina and Austria
Profiling of milk miRNAs associated with the innate immune system and pathway analysis in dairy cows with S. aureus-infected subclinical mastitis
Özge Özmen, Berna Kaya, Kardelen Karaman and Fatma Seda Bilir
Turkey
Özge Özmen, Berna Kaya, Kardelen Karaman and Fatma Seda Bilir
Turkey
Leptin signalling promotes milk fat synthesis via PI3K/AKT/mTOR/SREBP1 in mammary gland of dairy cow
Yang Yang, Zhihui Wang, Huiju Ge, Bo Wang, Pengfei Xing, Nan Wang, Zhiyi Song, Ye Lin, and Xiaoming Hou
China
Yang Yang, Zhihui Wang, Huiju Ge, Bo Wang, Pengfei Xing, Nan Wang, Zhiyi Song, Ye Lin, and Xiaoming Hou
China
A cross-continental animal science perspective on milk fat research: what has happened and where are we heading?
Einar Vargas-Bello-Pérez, Manuel Gonzalez-Ronquillo, Navid Ghavipanje, Naifeng Zhang, Pilar Gómez-Cortés, Heidi Leskinen, David Pacheco, Mohammad Ashiqul Islam, Ahmed E. Kholif, Marcello Mele, Juan J. Loor and Kirsty Kliem
México, UK, Iran, China, Spain, Finland, New Zealand, Bangladesh, Egypt, Italy and USA
Einar Vargas-Bello-Pérez, Manuel Gonzalez-Ronquillo, Navid Ghavipanje, Naifeng Zhang, Pilar Gómez-Cortés, Heidi Leskinen, David Pacheco, Mohammad Ashiqul Islam, Ahmed E. Kholif, Marcello Mele, Juan J. Loor and Kirsty Kliem
México, UK, Iran, China, Spain, Finland, New Zealand, Bangladesh, Egypt, Italy and USA
A preliminary study in milk to discriminate goat feeding regimes by FTIR and chemometrics.
Maria Tarapoulouzi and Photis Papademas
Cyprus
Maria Tarapoulouzi and Photis Papademas
Cyprus
Milk functional characteristics of cows at extended lactation and effects on bulk tank milk traits
Bruna Schmitz and Vivian Fischer
Brazil
Bruna Schmitz and Vivian Fischer
Brazil
Development and validation of a novel HPLC-PDA method for the detection of preservatives in milk
Natalia Gonzaga, Lycio Shinji Watanabe, Samanta Stinghen de Abreu, Stael Málaga Carrilho, Fernanda Montanholi de Lira, Ronaldo Tamanini, Suzana Lucy Nixdorf and Vanerli Beloti
Brazil
Natalia Gonzaga, Lycio Shinji Watanabe, Samanta Stinghen de Abreu, Stael Málaga Carrilho, Fernanda Montanholi de Lira, Ronaldo Tamanini, Suzana Lucy Nixdorf and Vanerli Beloti
Brazil
The effects of lactose hydrolysis on a sensory evaluation and the physical properties of a non-fat set yogurt
Takefumi Ichimura and Tomoko Ichiba
Japan
Takefumi Ichimura and Tomoko Ichiba
Japan
Physico-chemical, textural, microbiological and sensory properties together with fatty acid profiles of presumptive probiotic yoghurts fortified with persimmon (Diospyros kaki) powder
Nazlı Kanca, Bahar Onaran Acar and Rabia Albayrak Delialioğlu
Turkey
Nazlı Kanca, Bahar Onaran Acar and Rabia Albayrak Delialioğlu
Turkey
Lipoproteolytic deteriorating potential and aprX gene of Pseudomonas spp. in raw goat milk
Samera Rafaela Bruzaroski, Selma de Souza Correia, Karla Eliza de Araújo, Luisa Aragon Alegro, Fabiola Cristine de Almeida Rego Grecco, Elsa Helena Walter de Santana and Ricardo César Tavares Carvalho
Brazil
Samera Rafaela Bruzaroski, Selma de Souza Correia, Karla Eliza de Araújo, Luisa Aragon Alegro, Fabiola Cristine de Almeida Rego Grecco, Elsa Helena Walter de Santana and Ricardo César Tavares Carvalho
Brazil
Preparation of a potentially synbiotic dairy product fortified with galactooligosaccharides
Dmytro Harkavchenko, Anna Macůrková, Ivana Hyršlová, Štěpán Marhons, Jiří Štětina and
Ladislav Čurda
Czech Republic
Dmytro Harkavchenko, Anna Macůrková, Ivana Hyršlová, Štěpán Marhons, Jiří Štětina and
Ladislav Čurda
Czech Republic
Hybrid yoghurt: Enhancing consumer acceptance by combining dairy and plant-based derivatives
Mohammad Abdulla Al Noman, Hilde Slaghuis, Anke Vos, Nyasha Grace Ngirande, J. (Koos) Oosterhaven and Md. Nahidul Islam
Bangladesh and the Netherlands
Mohammad Abdulla Al Noman, Hilde Slaghuis, Anke Vos, Nyasha Grace Ngirande, J. (Koos) Oosterhaven and Md. Nahidul Islam
Bangladesh and the Netherlands
A new approach to lysozyme in cheese manufacture: Boosting key enzyme activities in ripening process.
Guillermo H. Peralta, Milagros Bürgi, Virginia H. Albarracín, Renzo Sanches, Luciano J. Martínez and Carina V. Bergamini
Argentina
Guillermo H. Peralta, Milagros Bürgi, Virginia H. Albarracín, Renzo Sanches, Luciano J. Martínez and Carina V. Bergamini
Argentina
Potential of enterocin from Enterococcus durans MF5 in controlling Listeria species
Nathália Aparecida Andrade de Souza, Luana de Carvalho, Matheus Henrique Nogueira, Márcia Cristina Furlaneto and Luciana Furlaneto Maia
Brazil
Nathália Aparecida Andrade de Souza, Luana de Carvalho, Matheus Henrique Nogueira, Márcia Cristina Furlaneto and Luciana Furlaneto Maia
Brazil