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JDR 85(3)

Contents of JDR Volume 85 issue 3, August 2018

  • ​Click on the title to go to the article on CUP CORE

​Editorial: Caring Dairying
Christopher H Knight
UK
​Effects of new n-3 fatty acid sources on milk fatty acid profile and milk fat properties in dairy cows
Elise Vanbergue, Jean-Louis Peyraud and Catherine Hurtaud
France
Nutritional depletion of total mixed rations by red-winged blackbirds and projected impacts on dairy cow performance
James C Carlson, Randal S Stahl, John J. Wagner, Terry E Engle, Shelagh T DeLiberto, Dustin A Reid and Scott J Werner
USA
​Early weaning and high feeding level in post-weaning period did not impact milk production in Alpine dairy goats 
Clémence Panzuti, Gaëlle Mandrile, Christine Duvaux-Ponter and Frédéric Dessauge
France
A two-step immunomagnetic separation of somatic cell subpopulations for a gene expression profile study in bovine milk
Sara Divari, Laura Starvaggi Cucuzza, Fulvio Riondato, Paola Pregel, Paola Sacchi, Roberto Rasero, Bartolomeo Biolatti and Francesca Tiziana Cannizzo
Italy
 Evaluation of xanthosine treatment on gene expression of mammary glands in early lactating goats
Ratan K Choudhary, Shanti Choudhary, Devendra Pathak, Rahul Udehiya, Ramneek Verma, Sandeep Kaswan, Arpan Sharma, Dhiraj Gupta, Mrigank Honparkhe and Anthony V  Capuco
India and USA
​Peroxisome proliferator-activated receptor β/δ does not regulate glucose uptake and lactose synthesis in bovine mammary epithelial cells cultivated in vitro
Jayant Lohakare, Johan S. Osorio and Massimo Bionaz
USA
​Associations of teat morphometric parameters and subclinical mastitis in riverine buffaloes
Gagandeep Kaur, Baljinder Kumar Bansal, Raj Sukhbir Singh, Neeraj Kashyap, Shukriti Sharma
India
​Associations of the first occurrence of pathogen-specific clinical mastitis with milk yield and milk composition in dairy cows
Mitsunori Kayano, Megumi Itoh, Nobuyuki Kusaba, Osamu Hayashiguchi, Katsuya Kida, Yoshiharu Tanaka, Keiko Kawamoto, and Yrjö T Gröhn
Japan and USA
​Association of subclinical mastitis prevalence with sheep breeds in Greece
Natalia GC Vasileiou, Dimitris A Gougoulis, Valentino Riggio, Katerina S Ioannidi, Dimitris C Chatzopoulos,
Vasia S Mavrogianni, Efthimia Petinaki and George C Fthenakis
Greece and UK
​Detection of tetracycline and other antimicrobial residues in milk from cows with clinical mastitis treated by combination therapy
Aleksandar Siljanoski, Renata Ciglarič, Tomaž Pezdir, Petra R Lainšček, Jožica Dolenc, Jože Starič and Ksenija Šinigoj-Gačnik
Slovenia
​Technological attempts at producing cheese from donkey milk
Michele Faccia, Giuseppe Gambacorta, Giovanni Martemucci, Giuseppe Natrella and Angela G D’Alessandro
Italy
​Early blowing in raw goats’ milk cheese: gas production capacity of Enterobacteriaceae species present during manufacturing and ripening
Rafael Tabla, Antonia Gómez, Alfredo Simancas, José Emilio Rebollo, Felipe Molina and Isidro Roa
Spain
​Artificial neuronal networks (ANN) to model the hydrolysis of goat milk protein by subtilisin and trypsin 
F Javier Espejo-Carpio, Raúl Pérez-Gálvez*, Antonio Guadix and Emilia M Guadix
Spain
​Screening of cell surface properties of potential probiotic lactobacilli isolated from human milk
Namita Rokana, Brij Pal Singh, Nishchal Thakur, Chetan Sharma, Rohini Devidas Gulhane and Harsh Panwar
India
​Lack of evidence of IgE allergic sensitization from working with lactic acid bacteria in the dairy foods industry
Coralie Barrera, Gabriel Reboux, Audrey Laboissière, Laurence Millon and Anne Oppliger
France and Switzerland
​Immune reactivity against a variety of mammalian milks and plant-based milk substitutes 
Aristo Vojdani, Chris Turnpaughand Elroy Vojdani
USA
​Cluster review. DairyWater: Striving for sustainability within the dairy processing industry in the Republic of Ireland
William Finnegan, Eoghan Clifford, Jamie Goggins, Niall O’Leary, Alan Dobson, Neil Rowan, Liwen Xiao, Song Miao,  Kelly Fitzhenry, Peter Leonard, Emma Tarpey, Beatriz Gil-Pulido, Fei Gao and Xinmin Zhan
Ireland
​Cluster article: Potential of using synthesized nano-zeolite for ammonium and phosphate immobilisation in dairy wastewater
Fei Gao, Liwen Xiao and  Hongzhou Zhang
Ireland
​Cluster article: Efficient treatment of dairy processing wastewater in a laboratory scale Intermittently Aerated Sequencing Batch Reactor (IASBR)
Peter Leonard, Emma Tarpey, William Finnegan and  Xinmin Zhan
Ireland
​Cluster article: Efficient treatment of dairy processing wastewater in a pilot scale Intermittently Aerated Sequencing Batch Reactor (IASBR)
Peter Leonard, William Finnegan, Maria Barrett and Xinmin Zhan
Ireland
​Cluster article: Dominance of the genus Polaromonas in the microbial ecology of an Intermittently Aerated Sequencing Batch Reactor (IASBR) treating dairy processing wastewater under varying aeration rates
Beatriz Gil-Pulido, Emma Tarpey, William Finnegan, Xinmin Zhan, Alan DW Dobson and Niall O’ Leary
Ireland
​Cluster article: Microbiological characterisation and impact of suspended solids on pathogen removal from wastewaters in dairy processing factories
Kelly Fitzhenry, Neil Rowan, William Finnegan, Xinmin Zhan and Eoghan Clifford
Ireland
​Cluster article:  Assessing the environmental impact of the dairy processing industry in the Republic of Ireland
William Finnegan, Jamie Goggins and Xinmin Zhan
Ireland

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