Contents of JDR Volume 85 issue 4, November 2018
- The November issue is published
- Click on the title to go direct to the article on Cambridge Core
Use of single-step genome-wide association studies for prospecting genomic regions related to milk production and milk quality of buffalo
Camila da Costa Barros, Daniel Jordan de Abreu Santos, Rusbel Raul Aspilcueta-Borquis, Gregório Miguel Ferreira de Camargo, Francisco Ribeiro de Araújo Neto & Humberto Tonhati
Brazil
Camila da Costa Barros, Daniel Jordan de Abreu Santos, Rusbel Raul Aspilcueta-Borquis, Gregório Miguel Ferreira de Camargo, Francisco Ribeiro de Araújo Neto & Humberto Tonhati
Brazil
Toll-like receptor 4 gene polymorphisms influence milk production traits in Chinese Holstein cows
Mengqi Wang, Hailiang Song, Xiaorui Zhu, Shiyu Xing, Meirong Zhang, Huimin Zhang, Xiaolong Wang, Zhangping Yang, Xiangdong Ding, Niel A. Karrow, Sven König, Yongjiang Mao
China, Canada and Germany
Mengqi Wang, Hailiang Song, Xiaorui Zhu, Shiyu Xing, Meirong Zhang, Huimin Zhang, Xiaolong Wang, Zhangping Yang, Xiangdong Ding, Niel A. Karrow, Sven König, Yongjiang Mao
China, Canada and Germany
The effect of extended milking intervals (24, 48 and 72 h) on milk yield, milk composition, mammary physiology and welfare traits in dairy ewes
Evrydiki Armaou, Panagiotis Simitzis, Panagiota Koutsouli, Evagelia Zoidou, Theofilos Massouras, Michael Goliomytis, Iosif Bizelis, Ioannis Politis
Greece
Evrydiki Armaou, Panagiotis Simitzis, Panagiota Koutsouli, Evagelia Zoidou, Theofilos Massouras, Michael Goliomytis, Iosif Bizelis, Ioannis Politis
Greece
Effects of chronic heat stress on lactational performance and the transcriptomic profile of blood cells in lactating dairy goats
Alexandra Contreras-Jodar, Ahmed AK Salama, Soufiane Hamzaoui, Mario Vailati-Riboni, Gerardo Caja, Juan L Loor
Spain and USA
Alexandra Contreras-Jodar, Ahmed AK Salama, Soufiane Hamzaoui, Mario Vailati-Riboni, Gerardo Caja, Juan L Loor
Spain and USA
Ultrasonographic measurement of liver, portal vein, hepatic vein and perivisceral adipose tissue in high-yielding dairy cows with fatty liver during the transition period
Enrico Fiore, Laura Perillo, Massimo Morgante, Elisabetta Giudice, Barbara Contiero, Giulio Curone, Elisabetta Manuali, Silvia Pavone, Giuseppe Piccione,Matteo Gianesella
Italy
Enrico Fiore, Laura Perillo, Massimo Morgante, Elisabetta Giudice, Barbara Contiero, Giulio Curone, Elisabetta Manuali, Silvia Pavone, Giuseppe Piccione,Matteo Gianesella
Italy
LPS-induced reduction of triglyceride synthesis and secretion in dairy cow mammary epithelial cells via decreased SREBP1 expression and activity
Jianfa Wang, Xu Zhang, Xianjing He, Bin Yang, Hai Wang, Xufei Shan, Chunqiu Li, Donbo Sun and Rui Wu
China
Jianfa Wang, Xu Zhang, Xianjing He, Bin Yang, Hai Wang, Xufei Shan, Chunqiu Li, Donbo Sun and Rui Wu
China
Effects of pasteurization and storage conditions on donkey milk nutritional and hygienic characteristics
Mina Martini, Federica Salari, Iolanda Altomonte, Giuseppe Ragona, Alice Piazza, Roberta Gori, Daniela Casati, Giovanni Brajon
Italy
Mina Martini, Federica Salari, Iolanda Altomonte, Giuseppe Ragona, Alice Piazza, Roberta Gori, Daniela Casati, Giovanni Brajon
Italy
Changes occurring in stabilized ultra-high-temperature-treated whole milk during storage
Fernando César dos Santos, Fabiano Érisson da Cunha, Érika de Pádua Alves, Flávia de Almeida Bergonse Pereira, Elsa Helena Walter de Santana, Bruno Garcia Botaro
Brazil
Fernando César dos Santos, Fabiano Érisson da Cunha, Érika de Pádua Alves, Flávia de Almeida Bergonse Pereira, Elsa Helena Walter de Santana, Bruno Garcia Botaro
Brazil
Lactoperoxidase immobilization on silver nanoparticles enhances its antimicrobial activity
Ishfaq Ahmad Sheikh, Muhammad Yasir, Imran Khan, Sher Bahadur Khan, Naveed Azum, Essam Hussain Jiffri,Mohammad Amjad Kamal, Ghulam Md Ashraf, Mohd Amin Beg
Saudi Arabia
Ishfaq Ahmad Sheikh, Muhammad Yasir, Imran Khan, Sher Bahadur Khan, Naveed Azum, Essam Hussain Jiffri,Mohammad Amjad Kamal, Ghulam Md Ashraf, Mohd Amin Beg
Saudi Arabia
Effects of polymerized whey protein on goaty flavor and texture properties of fermented goat milk in comparison with β-cyclodextrin
Ce Wang, Cuina Wang, Feng Gao, Yanyang Xu, Mingruo Guo
China and USA
Ce Wang, Cuina Wang, Feng Gao, Yanyang Xu, Mingruo Guo
China and USA
Effect of fermentation temperature and different Streptococcus thermophilus to Lactobacillus bulgaricusratios on Kermanshahi roghan and yoghurt fatty acid profiles
Ali Mostafaie, Gholamreza Bahrami, Maryam Chalabi
Iran
Ali Mostafaie, Gholamreza Bahrami, Maryam Chalabi
Iran
Physico-chemical and compositional analyses and 5-hydroxymethylfurfural concentration as indicators of thermal treatment intensity in experimental dulce de leche
Julia d'A Francisquini, Leandra NO Neves, Jansen KF Torres, Antonio F Carvalho, Italo T Perrone, Paolo Henrique F da Silva
Brazil
Julia d'A Francisquini, Leandra NO Neves, Jansen KF Torres, Antonio F Carvalho, Italo T Perrone, Paolo Henrique F da Silva
Brazil
Quantitation of viable Coxiella burnetii in milk products using a liquid medium-based MPN-PCR assay
Manman Shi, Cheng Zhang, Diana Stewart
USA
Manman Shi, Cheng Zhang, Diana Stewart
USA
The potential use of probiotic and beneficial bacteria in the Brazilian dairy industry
Monique Colombo, Svetoslav Dimitrov Todorov, Monique Eller, Luís Augusto Nero
Brazil
Monique Colombo, Svetoslav Dimitrov Todorov, Monique Eller, Luís Augusto Nero
Brazil
