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    • JDR Published Volumes >
      • JDR 90(1)
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    • First View Articles
    • DairyCare Special Issue
    • Papers for Community Peer Review
    • Editorials
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    • Collected Abstracts
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    • Research clusters >
      • Wastewater cluster
      • Mastitis Cluster
    • Latest content infographic
    • Conferences and Workshops >
      • Next Generation Dairying >
        • Next Generation Dairying 2022 >
          • Workshop Expression of interest
          • Programme 2022
        • Next Generation Dairying 2021
        • Next Generation Dairying 2018 >
          • Workshop Proceedings
        • Next Generation Dairying 2019 >
          • Programme
          • 2019 Abstracts
          • photo gallery
      • DairyCare on JDR >
        • Copenhagen Programme
        • Copenhagen Abstracts
        • Cordoba Programme
        • Cordoba Abstracts
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    • Prepare your Manuscript
    • Submit your Manuscript
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JDR 90(1)

Contents of JDR Volume 90 issue 1, February 2023

  • The Abstracts of all the articles are available as a single PDF file here
  • All of the articles are available as First View: click on the blue titles​​​

A blinkered view of tunnel vision
Christopher H Knight
UK
Supplementation of hydrogenated fat-embedded calcium gluconate improves milk fat content and yield in multiparous Holstein dairy cattle
Dave J. Seymour, Pieter A. Winia, Gera Uittenbogaard, Michelle Carson and John Doelman
The Netherlands and Canada
Using machine learning methods to predict dry matter intake from milk mid-infrared spectroscopy data on Swedish dairy cattle
Suraya Mohamad Salleh, Rebecca Danielsson and Cecilia Kronqvist
Sweden and Malaysia
Evaluation of an indwelling bolus equipped with a triaxial accelerometer for the characterisation of the diurnal pattern of bovine reticuloruminal contractions
Giovanni Capuzzello, Lorenzo Viora, Elena Borelli and Nicholas N. Jonsson
UK
Correlations of whole blood heavy metals with serum immunologic and oxidative markers during the early dry period and transition period of dairy cattle
Negar Karimi, Hesam Aldin Seifi and Mohammad Heidarpour
Iran
Salivary crystallization pattern: a possible unconventional tool for timing of insemination and early pregnancy diagnosis in zebu cows
Nitin Bhaskar Chavan, Arumugam Kumaresan, Shivani Chhillar, Samiksha Nayak, Mani Arul Prakash, Sreela Lathika, Rubina Kumari Baithalu, Suneel Onteru, Ayyasamy Manimaran and Shiv Prasad Kimothi
India
Dairy animals and breast cancer: reflections on a long-term study from the 1970s that was never done
Malcolm Peaker
UK
Mammary lipid secretion: a reassessment                 
F B Peter Wooding
UK
Antimicrobial susceptibility and biofilm forming ability of staphylococci from subclinical buffalo mastitis
Ece Koldaş Ürer, Özkan Aslantaş, Erhan Tek, Mehmet Ali Yılmaz and Yaşar Ergün
Turkey
Biofilm expression and antimicrobial resistance patterns of Streptococcus uberis isolated from milk samples of dairy cows in South Africa
Sabelo Magagula, Inge-Mariѐ Petzer, Ibukun Michael Famuyide and Joanne Karzis
South Africa
Reducing milking frequency from 3 to 2 times daily in early lactation: effects on milk production, health and body condition.
Jesper Overgård Lehmann, Troels Kristensen and Lisbeth Mogensen
Denmark
Probing of alpha, beta, and kappa-caseins polymorphic variants in Gangatiri cow milk with the use of polyacrylamide gel electrophoresis and HRAMS
Manish Kumar Singh, Arvind, Ramadevi Nimmanapalli and Ankita Hooda
India
Protein modifications due to homogenisation and heat treatment of cow milk
Jessica L Gathercole, Hanh TH Nguyen, Paul Harris, Mike Weeks and Mariza G Reis
New Zealand
Pasteurized milk quality in Brazil: a cross-sectional study over five years
Aline Martins Mancebo, Marina Rocha Dorella, Samanta Stinghen de Abreu, Stael Málaga Carrilho, Giulia Ferracin Ferreira, Rafael Mikio Itida, Willian Caixeta Gutierres Correia, Fernanda Montanholi de Lira, Ronaldo Tamanini and Rafael Fagnani
Brazil
Fibrillar aggregates in powdered milk
Jarosław Wawer, Martyna Andrukajtis, Jakub Karczewski, Anna Zielińska-Jurek and Rafał Piątek
Poland
Effect of mucin on β-lactoglobulin and lactose interaction
Hilal Yılmaz
Turkey
Evaluating the antagonistic effect of Lactobacillus acidophilus against Shigatoxigenic and non-toxigenic Escherichia coli strains in bioyogurt
Karima Mogahed Fahim, Zeinab I. Ali, Lamiaa Ibrahim Ahmed, Faten Hereher and Eman M. Taher
Egypt and Saudi Arabia
Evaluation of gamma-aminobutyric acid content in Portuguese cheeses with protected designation of origin status
Rodrigo JM Sousa, Susana C Ribeiro, José AB Baptista and Célia CG Silva
Portugal
In vitro characterization of anti-inflammatory activities of 3RS, 7R, 11R-phytanic acid
Tomonori Nakanishi, Mikihisa Izumi, Ryoji Suzuki, Kohta Yamaguchi, Kazuhiro Sugamoto, Laurie Erickson and Satoshi Kawahara
Japan and USA
​Cross-sectional determinants of lactose-free food awareness and purchase among adult consumers
Birsen Yılmaz, Duygu Ağagündüz, Z. Begum Kalyoncu Atasoy, Neslihan Yeşilyurt, Şule Ergin and Naci Murat
Turkey

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